CIP 12.0508
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Institutional Food Workers
16
Colleges Offering This Major
25
Annual Completions
Degree Levels
Associate's Bachelor's
About This Major
A program that prepares individuals in production and service used in governmental, commercial or independently owned institutional food establishments and related food industry occupations. Includes instruction in selecting, storing, preparing, and serving food and food products; basic nutrition; sanitation, and food safety; the use and care of commercial equipment; serving techniques; and the operation of institutional food establishments.
At a Glance
- CIP Code
- 12.0508
- CIP Family
- 12
- Colleges
- 16
- Annual Completions
- 25
- Degree Levels
- Associate's Bachelor's
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Search colleges offering Institutional Food Workers with tuition, admissions, and completion data.
Browse 16 College Programs Data Source: CIP code definitions from NCES CIP 2020. College and completion
counts from IPEDS 2023 Completions Survey.