Food Technology and Processing at University of Georgia in Athens, GA
Agriculture & Natural Resources Master's
CIP 01.1002
Total Graduates
15
Class of 2023
Male Graduates
40%
6 of 15
Female Graduates
60%
9 of 15
Annual Tuition
$9,790
In-state rate
Program Popularity
#1
of 3 colleges nationally
66.7%
Produces more graduates than 66.7% of colleges offering this program
22
Total national graduates (Master's)
Program Overview
Program Details
Program Name Food Technology and Processing.
Degree Level Master's
CIP Code 01.1002
Program Family Agriculture & Natural Resources
Recent Outcomes
Total Completions 15 graduates
Award Year 2023
Gender Distribution 40% male, 60% female
Salary & Earnings
Typical earnings for occupations related to this program
Food scientists and technologists
Primary Occupation$85,310
Median Annual Salary
$49,580 $141,860
10th percentile 90th percentile
14,370 employed nationally +6.5% projected growth
Related Occupations
Food science technicians +4.8%
$49,430 Salary data reflects typical earnings for related occupations nationally, not specific earnings of graduates from this institution. Source: BLS Occupational Employment and Wage Statistics (2024).
Institution
School Name University of Georgia
Location Athens, GA
Cost Information
In-State Tuition $9,790
Out-of-State Tuition $28,830
Average Net Price $16,303
Program Information
CIP Code: 01.1002
CIP Family: 01
IPEDS ID:
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